Mini Cheesecakes

Mini Cheesecakes

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Mini Cheesecakes is an easy dinner. Made with 8 oz. cream cheese, 1/3 c. granulated sugar, 1 egg, 1 tsp. vanilla and vanilla wafers, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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👨‍🍳 Instructions

Preheat oven to 350°.

Combine cream cheese, sugar, egg and vanilla in mixing bowl.

Beat with electric mixer until mixture is light and fluffy.

Place a vanilla wafer in the bottom of the baking cups, about 8.

Spoon cream cheese mixture evenly into cups.

Bake 15 minutes at 350°.

When cool, they can be topped with pie filling or pineapple.

🍷 Perfect Pairings

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