Mini-Cheese Cakes
Mini-Cheese Cakes is an easy dessert you can prepare in just 34 minutes. Made with (8 oz.) pkg. cream cheese, softened, c. sugar, . vanilla, eggs and vanilla wafers, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Place 12 vanilla wafers on bottom of 12 paper lined muffin cups.
Then mix cream cheese, sugar, vanilla and eggs. Pour into muffin cups.
Bake at 350Β° for 20 minutes or until center is almost set. Cool. Refrigerate 2 hours or overnight. Sprinkle with coconut or top with various types of jam or other favorite toppings.
π· Perfect Pairings
Complete your meal with these
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