Mini Cheese Cakes
Mini Cheese Cakes is an moderately easy dessert you can prepare in about 1 hour 14 minutes. Made with vanilla wafers, (8 oz.) cream cheese, softened, c. sugar, . vanilla and eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Line muffin tins with liners.
Mix cream cheese, vanilla and sugar on medium speed until blended.
Add eggs.
Mix well.
Pour over wafers filling 3/4 full.
Bake at 325Β° for 25 to 35 minutes. Remove from pan when cool.
Top with fruit, nuts or preserves.
Be creative.
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