Mini Cheese Cakes
Mini Cheese Cakes is an moderately easy dinner. Made with 2 pkg. (8 oz.) cream cheese, 3/4 c. sugar, 2 eggs, 1 tsp. vanilla and vanilla wafers, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cheese, sugar, eggs and vanilla together. Place vanilla wafers in cupcake liners and fill 2/3 full with mixture. Bake
375Β° for 12 to 15 minutes or until surface becomes dry and light brown.
Cool and top with any flavor pie filling or serve plain.
Can be frozen if not topped with pie filling.
π· Perfect Pairings
Complete your meal with these
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