Mini Cheese Cakes
Mini Cheese Cakes is an moderately easy dinner. Made with 1/2 c. graham cracker crumbs, 2 tbsp. margarine, melted, 1 (8 oz.) pkg. cream cheese, softened, 1/4 c. sugar and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine crumbs and butter; mixing well.
Line muffin pans with paper liners.
Spoon graham cracker mixture into each liner. Press into bottom.
Beat cream cheese until light and fluffy. Gradually add sugar.
Mix well.
Add egg and vanilla, beating well.
Spoon into liners.
Bake at 350Β° for 10 minutes.
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