Mincemeat
Mincemeat is an moderately easy dinner. Made with 5 to 6 lb. meat (deer, beef), 40 apples, cored and peeled, 1 1/2 c. molasses, 1/2 lb. brown sugar and 1/2 lb. suet, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Apples should be 2 to 1 mixture with meat.
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