Mimosas
Mimosas is an easy dinner. Made with 2 (12 oz.) cans frozen orange juice concentrate, thawed and divided, 1 (16 oz.) jar maraschino cherries with stems, drained, 6 c. extra dry champagne, chilled and mint sprigs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare one can orange juice concentrate according to can directions.
Pour into ice cube trays. Place a cherry in each cube. Freeze 8 hours or overnight.
π· Perfect Pairings
Complete your meal with these
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