Millionaires
Millionaires is an moderately easy dinner. Made with 1 (14 oz.) pkg. caramels, 3 to 4 tbsp. milk, 2 c. pecan meats, butter or margarine and 1/4 bar paraffin, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Melt caramels in milk over low heat.
Add pecans. Drop by teaspoonfuls onto buttered waxed paper; chill.
Melt paraffin and chocolate morsels in a heavy saucepan over low heat.
Dip candy into chocolate and return to waxed paper.
Chill.
π· Perfect Pairings
Complete your meal with these
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