Millionaires
Millionaires is an easy dinner. Made with 1/2 c. butter, 8 (1 oz.) hershey bars, 1 (14 oz.) pkg. kraft caramels, 1/4 bar paraffin, grated and 2 c. pecans, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter on low heat in top of a double boiler.
Add caramels; put lid on pot.
Stir occasionally.
Butter will be hard to get mixed with caramels, but don't give up.
Stir in nuts. Drop by spoonfuls onto well greased waxed paper.
Cool until firm. Melt chocolate and paraffin on very low heat; dip caramels and nuts into chocolate mixture.
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