Million Dollar Pound Cake
Million Dollar Pound Cake is an moderately easy dinner. Made with 2 c. butter, softened, 3 c. sugar, 6 eggs, 4 c. all-purpose flour and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cream butter in a bowl.
Gradually add sugar.
Add eggs, one at a time.
Add flour with alternating milk, stir in extracts. Pour batter into greased and floured pan. Bake at 300Β° for 1 hour and 40 minutes.
Cool in pan for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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