Milk Chocolate Icing
Milk Chocolate Icing is an easy dinner. Made with 1/4 c. cocoa, 1 stick (1/2 c.) butter, 2 c. confectioners sugar, 6 to 8 tbsp. milk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring cocoa and butter to boil over low heat.
Boil one minute, stirring constantly.
Cool to lukewarm.
Add confectioners sugar and milk.
Mix to spreading consistency.
π· Perfect Pairings
Complete your meal with these
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