Mildred Lovett's Hot Chicken Salad
Mildred Lovett'S Hot Chicken Salad is an impressive dinner. Made with 3 c. chicken, cooked, deboned and cubed, 1 c. cream of chicken soup, 3/4 c. mayonnaise, 1 c. diced celery and 1 tsp. grated onion or minced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the first 9 ingredients, plus mushrooms; put in a 9 x 13-inch greased casserole dish.
Top with corn flakes or potato chips, nuts and butter.
Bake for 25 minutes at 350Β°.
Serves 15.
π· Perfect Pairings
Complete your meal with these
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