Mighty Fine Hash Brown Potato Casserole
Mighty Fine Hash Brown Potato Casserole is an moderately easy dinner. Made with 1 (32 oz.) pkg. frozen shredded hash brown potatoes, 1 can cream of chicken soup (undiluted), 8 oz. sour cream, 1/2 c. chopped onion and 2 c. (8 oz.) shredded sharp cheddar cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Combine potatoes, 1 stick melted butter, onion, soup, sour cream, cheese and salt and pepper.
Stir well and spoon into greased 9 x 13 baking dish.
Combine crushed corn flakes with 1/2 stick melted butter; stir, then sprinkle over potato mixture.
Bake at 350Β° for 50 minutes.
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