Microwave Snack Cake
Microwave Snack Cake is an moderately easy dessert you can prepare in about 1 hour 4 minutes. Made with c. flour, c. sugar, c. cocoa, . baking soda and . salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Mix flour, cocoa, soda and salt in a 9-inch square microwave-safe pan.
Mix remaining ingredients in 4-cup measure. Stir into flour mixture until well blended.
Microwave on High for 6 to 7 minutes, rotating dish 1/4 turn twice until pick inserted near center comes out clean.
Cool 10 minutes on flat surface. Moist spots will dry.
Then place on wire rack.
Serve warm.
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