Microwave Rice Pudding

Microwave Rice Pudding

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Microwave Rice Pudding is an moderately easy dinner. Made with 3 eggs, 2 c. milk, 1/3 c. sugar, 1 tsp. vanilla and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Lightly beat eggs.

Add other ingredients.

Pour into a 2-quart casserole.

Sprinkle with cinnamon.

Microwave 8 to 10 minutes, until thickened.

Stir every 2 minutes.

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