Microwave Pumpkin Pie
Microwave Pumpkin Pie is an moderately easy dinner. Made with 12 oz. can evaporated milk, 3/4 c. sugar, 1/2 c. bisquick, 2 tbsp. margarine and 2 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients and beat for 2 minutes.
Pour mix in 9-inch pan.
Microwave uncovered for 6 to 8 minutes on High until edges are set.
Then for 4 to 6 minutes until center is set.
Then let cool.
π· Perfect Pairings
Complete your meal with these
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