Microwave Pineapple Cheese Salad
Microwave Pineapple Cheese Salad is an moderately easy dinner. Made with 2 c. water, 2 c. mini marshmallows, 1 (20 oz.) can crushed pineapple, drained, 1 (3 oz.) pkg. lime gelatin and 1 (3 oz.) pkg. cream cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Pour water into a large glass mixing bowl.
Microwave on High for 4 to 5 minutes.
Stir in lime gelatin, marshmallows and cream cheese.
Microwave on High for 4 to 5 minutes.
Beat until smooth. Cool.
Add pineapple and chill until thickened, but not set. Fold in whipped cream.
Pour into a ring mold.
Chill for at least 2 hours.
Add maraschino cherries for color at Christmas.
π· Perfect Pairings
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