Microwave Peanut Butter Fudge
Microwave Peanut Butter Fudge is an moderately easy dinner. Made with 3 c. sugar, 3/4 c. margarine, 2/3 c. (5 oz. can) evaporated milk, 1 pkg. peanut butter morsels and 1 (7 oz.) jar marshmallow crème, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
Microwave margarine in a 4-quart bowl on high for 1 minute or until melted.
Add sugar and milk.
Mix well.
Microwave on High 5 minutes or until mixture begins to boil.
Stir after 3 minutes. Mix well; scrape bowl.
Microwave 5 1/2 minutes; stir after 3 minutes.
Gradually add peanut butter morsels.
Stir until melted. Add Marshmallow Crème and vanilla.
Mix well.
Pour into greased 13 x 9-inch pan.
Cool at room temperature; cut into squares. Make about 3 pounds.
🍷 Perfect Pairings
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