Microwave Mini Meat Loaves
Microwave Mini Meat Loaves is an moderately easy dinner. Made with 1 lb. ground chuck, 1 egg, slightly beaten, 3/4 c. dry breadcrumbs (1 1/2 to 2 slices), 1 small onion, minced and 1/2 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Combine all ingredients and mix thoroughly, but gently. Divide into 2 oval loaves.
Place on microwave rack (bacon rack), 1 inch apart.
Top with more ketchup and cover with wax paper. Microwave 9 minutes on High, rearranging halfway through.
Let stand 3 minutes to finish cooking.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment