Microwave Jelly
Microwave Jelly is an easy dinner. Made with 1 (16 oz.) pkg. frozen fruit, 3 tbsp. powdered fruit pectin, 2 c. sugar and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Place frozen fruit in 2-quart casserole.
Cook in microwave on Full Power for 2 minutes or until thawed.
Stir in powdered fruit pectin.
Cook in microwave on Full Power for 2 minutes or until few bubbles surface.
Stir in sugar and lemon juice.
Cook on Full Power for 6 minutes.
Stir 2 to 3 times during cooking time.
Pour into glass jars.
Cover and refrigerate.
If sealed with paraffin, jars may be stored in freezer for use when needed.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment