Microwave Green Beans
Microwave Green Beans is an moderately easy dinner. Made with 2 boxes (10 oz.) frozen green beans, 1/4 c. water, 1 pkg. (8 oz.) softened cream cheese, 1/4 tsp. salt and 1/4 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Microwave frozen green beans and water in a 2-quart casserole dish, 15 minutes, or until tender.
Stir once during cooking. Drain.
Place cream cheese, salt and garlic salt in a bowl and microwave approximately 1 minute or until cheese is very soft. Gradually add the milk to the cream cheese and stir until smooth. Microwave another 1 to 2 minutes, stirring once while cooking. Blend sauce until thoroughly mixed and pour over green beans. Stir lightly and sprinkle with Parmesan cheese.
π· Perfect Pairings
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