Microwave Glazed Carrots
Microwave Glazed Carrots is an moderately easy dinner. Made with 4 large carrots (1 lb.), 3 tbsp. packed brown sugar, 2 tbsp. margarine, 1 tbsp. water and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cut carrots into long, thin strips.
Set aside.
Combine brown sugar, margarine, water, salt and cinnamon in a 1-quart casserole dish.
Microwave at High until margarine is melted (1 1/2 minutes). Stir to blend.
Stir in carrots until coated.
Cover.
Microwave at High until carrots are tender (8 minutes), stirring once.
Serves 4 to 6.
π· Perfect Pairings
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