Microwave Fruit Compote
Microwave Fruit Compote is an moderately easy dinner. Made with 1 can pineapple chunks, 1 can apricots, 1 can peaches, 1 can dark cherries and 1/2 c. brown sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Drain fruit and combine in baking dish.
Make sauce by combining 1/2 cup pineapple syrup, 1/2 cup apricot syrup, 1/2 cup syrup from peaches along with brown sugar and butter.
Microwave for 5 to 6 minutes on High, stirring to dissolve sugar.
Mix cornstarch with 1/2 cup liquid from drained fruit and add to fruit to thicken.
Add cinnamon and flavoring and pour over fruit and microwave for 10 to 15 minutes on High.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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