Microwave Dump Cake
Microwave Dump Cake is an moderately easy dinner. Made with 1 (22 oz.) can prepared pie filling, 1/2 (9 oz.) yellow cake mix, 1/4 c. melted butter, 2 tbsp. brown sugar and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Use 8-inch round glass dish.
Evenly spoon pie filling in and then sprinkle with cake mix.
Pour butter over mixture.
Combine sugar, cinnamon and nuts; sprinkle on top.
Microwave on High for 9 to 11 minutes.
Rotate 1/4 turn halfway through cooking.
Rest for 10 minutes.
Serves 6 to 8.
Serve warm or cold with whipped cream, ice cream or plain.
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