Microwave Corn-on-the-Cob
Microwave Corn-On-The-Cob is an easy dinner. Made with ear of corn, butter, salt and pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place ear of corn with husk in the microwave.
Cook it for 3 minutes on High.
Remove husk, butter and salt the ear.
You are ready to eat!
Two or more ears: 4 minutes.
See if they are hot.
π· Perfect Pairings
Complete your meal with these
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