Microwave Caramel Corn
Microwave Caramel Corn is an moderately easy dinner. Made with 4 qt. popped corn, 1 c. brown sugar, 1 stick margarine, 1/4 c. white karo syrup and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Place popcorn in large paper bag.
Mix the next 4 ingredients in a 2-quart bowl.
Place in microwave for 1 1/2 minutes.
Take out and stir.
Pour in baking soda.
Put back in microwave for 2 minutes on High.
Take out and pour over popcorn in bag.
Shake it then turn upside-down and put bag in microwave for 1 1/2 minutes. Take it out, shake and put back in microwave again for 1 1/2 minutes.
Put in bowl or cookie sheet to cool.
π· Perfect Pairings
Complete your meal with these
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