Microwave Caramel Corn
Microwave Caramel Corn is an moderately easy dinner. Made with 1 c. brown sugar, 1 stick margarine, 1/4 c. light corn syrup, 1/2 tsp. salt and 1/2 tsp. soda, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Use 1 1/2-quart casserole dish.
Combine first four ingredients.
Place in microwave and bring to a boil, about 1 minute and 45 seconds.
Continue to boil 2 minutes on High. Remove and stir in soda.
Place corn in grocery bag.
Pour syrup over corn.
π· Perfect Pairings
Complete your meal with these
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