Microwave Caramel Corn
Microwave Caramel Corn is an moderately easy dinner. Made with 3 qt. popped corn, 1 c. brown sugar, 1/2 c. butter, 1/4 c. karo syrup and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Place popped corn in large brown paper bag sprayed with Pam; set aside.
In a bowl, combine brown sugar, butter, Karo syrup and salt.
Stir and microwave 2 minutes.
Stir and repeat.
Stir in baking soda.
Pour over popcorn in bag.
Stir well.
π· Perfect Pairings
Complete your meal with these
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