Microwave Caramel Corn
Microwave Caramel Corn is an moderately easy dinner. Made with 1 c. brown sugar, 1/2 c. butter, 1/4 c. light corn syrup, 1/2 tsp. salt and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Melt butter.
Combine butter, brown sugar, corn syrup and salt.
Microwave on High for 3 minutes.
Microwave at 30% for 4 minutes; let stand 2 minutes.
Stir in soda and nuts.
Pour over popcorn; mix until well coated.
π· Perfect Pairings
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