Microwave Caramel Corn
Microwave Caramel Corn is an moderately easy dinner. Made with 1/2 c. butter, 1/4 c. corn syrup, 1 c. brown sugar, 1/2 tsp. salt and 1/2 tsp. soda, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Combine butter, syrup, sugar and salt in an 8 cup glass measuring cup or bowl.
Bring to a boil in microwave and then cook 2 1/2 minutes.
Stir in baking soda.
Put corn in large brown grocery bag that has been sprayed with Pam.
Pour syrup over corn and stir lightly to combine.
Put the bag in the microwave; cook 2 1/2 minutes, stirring after 1 minute.
Remove from microwave and spread on a cookie sheet to cool.
π· Perfect Pairings
Complete your meal with these
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