Microwave Candy Bar Fudge
Microwave Candy Bar Fudge is an moderately easy dinner. Made with 1/2 c. margarine, 1/3 c. cocoa powder, 1/4 c. packed brown sugar, 1/4 c. milk and 3 1/2 c. powdered sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Line 9 x 9 x 2-inch pan with foil, extending over edges; set aside.
Microwave margarine on 100% power for 1 to 2 minutes or until melted. Stir in cocoa, sugar and milk.
Cook, uncovered, on High for 2 to 2 1/2 minutes or until mixture comes to a boil, stirring once.
Stir again.
Cook for 1 minute more.
Stir in powdered sugar and vanilla.
Spread in pan.
π· Perfect Pairings
Complete your meal with these
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