Microwave Bread Pudding
Microwave Bread Pudding is an moderately easy dinner. Made with 4 c. bread cubes, 1/2 c. brown sugar, 1/2 c. raisins (optional), 2 c. milk and 1/4 c. butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread bread cubes in an 8-inch round dish.
Cover with brown sugar.
Measure milk into 1-quart measuring cup.
Add butter and microwave until butter melts.
Quickly stir in egg mixture; pour over bread cubes.
Microwave on High 10 to 12 minutes.
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