Microwave Best Rice Pudding
Microwave Best Rice Pudding is an moderately easy dinner. Made with 1 1/2 c. quick cooking rice, 1/2 c. raisins, 2 tsp. butter or margarine, 1/2 tsp. salt and 1 (3 3/8 to 3 3/4 oz.) pkg. vanilla instant pudding, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In a 3-quart casserole, cook rice, raisins, butter, salt and 1 1/3 cup water, covered, on High 7 to 8 minutes, until rice is very tender and liquid is absorbed.
Refrigerate 15 minutes to cool slightly.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment