Microwavable Tender Buttery Corn
Microwavable Tender Buttery Corn is an easy dinner. Made with 2 c. fresh corn kernels (about 4 ears), 2 tbsp. margarine, 1/4 tsp. salt, dash of pepper and dash of ground nutmeg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix corn, margarine, salt, pepper and nutmeg in a 1-quart casserole.
Cover tightly and cook on High for 3 minutes; stir. Cover and microwave 3 to 4 minutes longer.
Let stand 5 minutes.
π· Perfect Pairings
Complete your meal with these
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