Micro-Scalloped Potatoes
Micro-Scalloped Potatoes is an moderately easy dinner. Made with 3 medium potatoes, 1/4 c. grated parmesan cheese, 3/4 c. skim milk, 1/4 c. shredded cheddar and 1/2 tsp. paprika, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Spray casserole dish, layer sliced potatoes and cheese.
Add minced onions in milk and pour over potatoes.
Sprinkle paprika on top.
Cover and vent.
Cook on High 10 to 12 minutes, rotate dish 3 times.
Broil to brown.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment