Michigan Rocks
Michigan Rocks is an moderately easy dinner. Made with 1 1/2 c. brown sugar, 1 c. butter or lard with 1 tsp. salt, 1/2 c. hot water, 2 eggs and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Drop by teaspoon on cookie sheet and bake at 350Β° about 15 minutes.
π· Perfect Pairings
Complete your meal with these
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