Mexicorn Salad
Mexicorn Salad is an moderately easy dinner. Made with 2 or 3 small cans mexicorn, 8 to 12 oz. sharp cheddar cheese, 1/4 c. green onions, 1 small jar pimentos and 1/2 c. sour cream, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix above ingredients together. Taste to see if you need to add any salt. Add salt if needed.
π· Perfect Pairings
Complete your meal with these
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