Mexicorn Casserole
Mexicorn Casserole is an easy dinner. Made with 1 can mexicorn, 1 can cream of celery, 5 oz. pkg. yellow rice, 1 c. shredded cheddar and 1 stick margarine, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine corn, soup and melted margarine; mix well.
Stir in cooked yellow rice.
Pour into glass baking dish.
Sprinkle with cheese.
Preheat oven to 350Β°.
Bake until cheese is brown.
π· Perfect Pairings
Complete your meal with these
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