Mexican Wedding Cookies
Mexican Wedding Cookies is an easy dinner. Made with 1 c. butter, 1/4 c. sugar, 2 c. flour, 1 c. chopped fine or ground nuts and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar until light.
Add remaining ingredients.
Mix well.
Chill until firm.
Shape into crescents or balls.
Bake at 350Β° for 10 minutes.
Roll in powdered sugar.
π· Perfect Pairings
Complete your meal with these
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