Mexican Wedding Cake
Mexican Wedding Cake is an easy dinner. Made with 1 c. butter, softened, 1/2 c. confectioners sugar, 2 c. all-purpose flour, 1/4 tsp. salt and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter very well.
Gradually add 1/2 cup confectioners sugar and cream until fluffy.
Add remaining ingredients and mix well.
π· Perfect Pairings
Complete your meal with these
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