Mexican Stuffed Shells
Mexican Stuffed Shells is an moderately easy Mexican dinner you can prepare in just 40 minutes. Made with pasta stuffing shells, cooked and drained, . ground beef, . jar picante sauce, c. water and . can tomato sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Brown ground beef and drain.
Combine picante sauce, water and tomato sauce.
Stir 1/2 cup ground beef along with chilies, 1/2 cheese, 1/2 cup French fried onions and mix well. Pour 1/2 of remaining sauce mixture in bottom of a 10-inch round or 8 x 12-inch baking dish.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment