Mexican Spoon Bread
Mexican Spoon Bread is an moderately easy dinner. Made with 2 eggs, 1 can cream-style corn (14 3/4 oz.), 1 tsp. salt, 1 small can diced ortega green chilies and 1/3 c. oil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bake at 325Β° for 45 minutes in 12 x 8 x 3-inch pan.
π· Perfect Pairings
Complete your meal with these
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