Mexican Spaghetti
Mexican Spaghetti is an moderately easy dinner. Made with chicken, 1 or 2 cans cream of chicken mushroom soup, 1 can ro-tel tomatoes, 1 envelope lipton onion soup and chicken broth, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Boil chicken.
Tear chicken into bite size pieces.
Put in crock-pot.
Add mushroom soup, Ro-tel tomatoes, Lipton onion soup, chicken broth and slightly cooked spaghetti.
Add Velveeta cheese. Cook on low in crock-pot until cheese is melted or longer.
π· Perfect Pairings
Complete your meal with these
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