Mexican Roll-Ups
Mexican Roll-Ups is an easy dinner. Made with 2 (8 oz.) pkg. cream cheese, softened, 3/4 c. salsa (mild, medium or hot) and 1 pkg. large flour tortillas, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine cream cheese and salsa.
Spread on flour tortillas and roll up.
Chill 1 hour or more.
Slice into pinwheels and serve.
π· Perfect Pairings
Complete your meal with these
/3843168-4e5fd31222984796a2373dacb3926490.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment