Mexican Rice

Mexican Rice

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Mexican Rice is an moderately easy dinner. Made with 1 small green pepper, diced, 1 small onion, chopped, 1 tbsp. oil, 1 (10 oz.) pkg. frozen corn, thawed and 1 c. mild salsa, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook and stir pepper and onion in hot oil in saucepan until tender, but not browned.

Add corn, salsa and broth; bring to boil.

Stir in rice; cover.

Remove from heat.

Let stand 5 minutes.

Add cheese; fluff with fork.

Makes 8 servings.

🍷 Perfect Pairings

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