Mexican Pinwheels
Mexican Pinwheels is an moderately easy dinner. Made with 8 oz. shredded cheddar cheese, 1/2 c. sour cream, 8 oz. softened cream cheese, 4 oz. chopped green chilies and 1 small can sliced ripe olives, chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Mix all ingredients together.
Spread mixture on each tortilla and roll tortilla up and stick toothpick through to keep in rolled position.
Put in refrigerator to chill 2 hours. Remove from refrigerator and slice each tortilla so that each slice looks like a pinwheel.
Each tortilla should be sliced in approximately 10 pinwheels.
Serve with salsa for dipping.
π· Perfect Pairings
Complete your meal with these
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