Mexican Pinto
Mexican Pinto is an moderately easy dinner. Made with 1 lb. dried pintos, 1 piece of fat back, or a ham bone, 1 5 oz. can hot and spicy v-8 juice, 1 onion sliced and 3 or 4 sliced jalapeño peppers, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix all ingredients in a crock pot and fill with water. Cook until tender.
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