Mexican Pepper Dip
Mexican Pepper Dip is an moderately easy dinner. Made with 2 large tomatoes, chopped, 3 or 4 green onions, chopped (plus tops), 3 tbsp. olive oil, 1 small can chopped green chilies and 1 1/2 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients and chill well.
It is actually better 2 or 3 days after preparation.
Serve with tortilla chips.
π· Perfect Pairings
Complete your meal with these
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