Mexican Luncheon
Mexican Luncheon is an moderately easy dinner. Made with 1 lb. fresh bulk pork sausage, 1 c. diced onion, 1 c. diced green pepper, 1 (16 oz.) can tomatoes, diced and 2 c. uncooked macaroni, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook sausage until lightly browned.
Pour off drippings.
Add onions and green pepper.
Continue cooking 5 minutes.
Add tomatoes, macaroni and seasonings.
Cover tightly and cook slowly 30 minutes.
Stir in sour cream.
Cook until heated.
π· Perfect Pairings
Complete your meal with these
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