Mexican Lasagna
Mexican Lasagna is an moderately easy dinner. Made with 2 lb. ground meat (beef, turkey, chicken, venison), 1 medium onion, chopped, 4 oz. chopped chilies, 1 pkg. taco seasoning mix and 16 oz. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook meat and onion until brown; drain fat.
Add taco seasoning mix to meat mixture.
Add chilies.
Cut tortillas into thirds.
In a 9 x 13-inch pan, layer salsa, meat, cheese and tortillas in that order.
End with layer of tortillas topped with cheese.
Cover with foil and bake for 35 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
/3843168-4e5fd31222984796a2373dacb3926490.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment